A Guide to Food Responsibility and a Future in Food
From London, England to Bridgeport, Connecticut to even Lima, Peru, Theo is collaborating with chefs and cooks worldwide in order to create a food guidebook that will help young people learn more about what food responsibility looks like and what a future working in the food industry can be.
The chefs are one thing, but at Theo we're collecting their stories, their knowledge, their recipes, and their insight of everything food related and packaging it into a handsomely designed educational guidebook to give out to the young people ready to own their food. Because good smart thoughtful food is no longer just for the adults or the elite.
It's for those who are hungry.